your cake and eat it too as the BonBonerie crew shows off their savory skills.
Scones, coffee and quiche adorn the breakfast menu, but the real treat is for
those with a sweet tooth. The dessert menu features tortes, cakes, pastries and
old-fashioned cookies to please everyone. Their front-of-house cafe features brunch, lunch and afternoon tea serving up quiche, soup and sandwiches served on homemade caramelized onion rolls, pretzel bread or other creative options. The expansion into the front of the O’Bryonville shop marks an “opportunity to embrace coffee again,” explains BonBonerie co-owner Sharon Butler, “while the bakery stays as it always was.” Winner of “Best Bakery” and “Best Desserts.”