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Symbiotic Systems

Kyle McGrath and Brad Ostendorf of URBTank strive to produce healthy, all-natural ingredients using aquaponics

2 Comments · Wednesday, July 17, 2013
Two 23-year-olds growing plants in an Over-the-Rhine basement sounds like the beginnings of a Seth Rogen blockbuster, but housed in a six-story Apex warehouse on McMicken Avenue is the newest contribution to Cincinnati’s sustainable agriculture initiative.    

More Than a Green Thumb

Buying local produce and growing your own benefits you, your wallet and the environment

0 Comments · Wednesday, April 17, 2013
The phrase “Reduce, reuse, recycle” is an environmental mantra that has been drilled into us, but as much as managing our output has a positive impact on waste production, natural resources and our wallets, so does managing our input.   

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