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Organically Grown

The Hilton Brothers' photography focuses on fresh and natural collaborations

0 Comments · Wednesday, May 8, 2013
The Hilton Brothers — photographers Christopher Makos and Paul Solberg — have arrived in Cincinnati with food on their minds. They don’t specify that it needs to be organic, but it might as well be. The term pops up repeatedly as the New Yorkers discuss their natural, open-ended approach to life, art and collaboration.   

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