Whether your favorite version of A Christmas Carol
stars Alastair Sim or Donald Duck, there’s something endearing about
Scrooge’s change of heart and Tiny Tim’s blessing. And how about that
Christmas goose? The Golden Lamb has it!
I just read in New York magazine
that pumpkin is the new bacon. They may be on to something. Listen to
this shopping list a friend just posted on Facebook: pumpkin coffee,
pumpkin oatmeal, pumpkin cream cheese, pumpkin butter, pumpkin cider and
pumpkin-chip biscotti. Eat that and you’re likely to start glowing all
Yes, it’s May again, and time to get
ready for Mother’s Day! I have some advice: Do not buy your mom a
present! It’s just one more thing that, when she eventually moves, you
will have to carefully wrap in layers of bubble wrap, put in a box,
attach the lid on with miles of tape and carry out to the truck.
No one is happier to see signs of spring than locavore chef Julie Francis, chef and owner of Nectar. She’s anticipating the growing season the way most of us wait for Santa Claus, with visions of sugar snap peas dancing through her head.
Nowadays, I'm more likely to make a gift than buy a gift, and I'm twice as likely to dine with my friends than to give them presents. Of course, when I do give gifts, they tend to be food related. So when I sat down to think about a local foodie holiday, I decided to consult with Julie Francis . She's not Santa, but in Cincinnati food circles when you think "local" you think of Julie.
I will definitely see you at these events coming up as autumn kicks into high gear. Yum. Let's start with two incredible words: "Chocolate Festival." Mark your calendar for the first ever Cincinnati Chocolate Festival on Oct. 24, noon-5 p.m. at the Mayerson JCC in Amberley Village.
Honor thy mother, dear readers, and that means you've got until Sunday to get your act together. Now here's the rub: Everyone wants to take their mom out to eat for Mother's Day, thus making it a classic overcrowding situation. Here are a few suggestions, with one caveat: Make reservations when possible.
If you're in the mood to schmooze with strangers this month, there are quite a few communal drinking/dining experiences to get you out of your comfort zone and meeting new people — from "Euro-Chic" young professionals to not-as-chic UC professors. For instance, on July 9 the European-American Chamber of Commerce hosts "Euro-Chic" Happy Hour at Cumin. For $7, you can mingle with international and "internationally minded" young professionals.