WHAT SHOULD I BE DOING INSTEAD OF THIS?
 
 

Taste This: Pickled Pigs' Feet

1 Comment · Wednesday, February 23, 2011
On my grocery store excursions to find subject matter for this column, I’ve always had a safety net in the event I’m unable to find something suitably peculiar or gross to taste-test. This month, Plan B was finally enacted, but not out of desperation. At long last, I felt compelled to take on pigs’ feet to support an industry facing a real crisis.  

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