WHAT SHOULD I BE DOING INSTEAD OF THIS?
 
 

Jean-Robert's Table (Review)

Famed local chef Jean-Robert de Cavel's latest venture lives up to expectations

0 Comments · Tuesday, September 14, 2010
The opening of Jean-Robert's Table was a much-anticipated event in Cincinnati dining — so much anticipated, in fact, that I think we might have visited a bit soon. Sooner than we usually do for a CityBeat dining review. So with that caution in mind, how was master chef Jean-Robert de Cavel's new adventure? Very good.  

0|1
 
Close
Close
Close