WHAT SHOULD I BE DOING INSTEAD OF THIS?
 
 

Gina Puopol [Lime Taqueria]

0 Comments · Wednesday, May 18, 2011
Chef Gina Puopolo and her husband Matt opened the doors of their fresh new burrito operation in April and they’re excited with the results so far. At the Lime Taqueria, the couple uses natural ingredients — many grown in their own garden — to feed lunch and dinner guests, as well as late-night visitors to Covington’s Mainstrasse.  

0|1
 
Close
Close
Close