This exhibition brings together artists and chefs from across the Tri-state to explore the ways in which food is a complete sensory experience. <i>The Art of Food</i> will feature culinary inspired works of art by artists such as Kelly Romer Armstrong, Eric Brass, Dorie Guthrie, Carla Morales, Karen Saunders, Tom Towhey and more.
Museum Hours: 9 a.m.-10 p.m. Monday,
"We, Covington", a new exhibit at The Carnegie, celebrates the bicentennial of Covington with more than 60 murals and individual pieces. This exhibit documents the experiences of featured artists i ...