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Garin Pirnia
 

American Made

Chef Cristian Pietoso elevates the classic burger-and-shake combo at Americano Burger Bar

0 Comments · Wednesday, January 20, 2016
Cincinnati is experiencing somewhat of a burger renaissance; you could say burgers are the new food trend of 2016, toppling tacos and Southern-style comfort cuisine.   

Truckin’ Along

Findlay Market’s Urbana Café expands from a scooter-based coffee cart to a brick-and-mortar shop in Pendleton

0 Comments · Wednesday, January 6, 2016
If you’ve been to Findlay Market in the past year, you’ve probably noticed a strange-looking blue cart situated next to Blue Oven Bakery’s stall.  

Warming Winter Cocktails

0 Comments · Wednesday, January 6, 2016
Here are some warm cocktail recipes from a couple of local bars and restaurants that you can make yourself while avoiding the world outside.
  

Beer to Help You Through the Holidays

0 Comments · Wednesday, December 2, 2015
You’ve survived Black Friday and Thanksgiving, and now you just need to get through the rest of the year. Thankfully, beer — especially holiday ales and warming stouts — can help with that.  

Winter Warmers and Belgian Brews

0 Comments · Wednesday, October 28, 2015
Starting next month, winter ales will hit the market, including MadTree’s popular Thundersnow. But before we all huddle inside for the long cold ahead, there are still more fun fall activities to be had.
  

Foodie Flicks

From the owners of the Esquire, Mariemont and Kenwood theaters comes the city’s first gastropub cinema

0 Comments · Wednesday, October 21, 2015
Theatre Management Corp., the people behind the Esquire, Kenwood and Mariemont movie theaters, plans to give new meaning to the phrase “dinner and a movie.”   

Bees in the 'Burbs

Sleepy Bee Café expands its message of sustainability with a second location in Blue Ash

0 Comments · Wednesday, October 21, 2015
When Oakley breakfast spot Sleepy Bee Café opened at the end of 2013, it proved to be so buzzed about that husband-and-wife owners Dr. John Hutton and Sandra Gross decided to open a second location in Blue Ash this year.   

Kubrick and Cocktails

0 Comments · Wednesday, October 21, 2015
When Pleasant Ridge’s The Shining-themed Overlook Lodge opens on Halloween, don’t expect pools of blood pouring out of elevators; instead, expect simple craft cocktails in a no-frills lodge setting.
  

Frida 602 (Review)

New MainStrasse taqueria serves superior mezcal and tequila with quality antojitos

0 Comments · Wednesday, October 7, 2015
In August, mezcal bar and taqueria Frida 602 opened in Covington’s MainStrasse neighborhood. Owners Paul Weckman and his wife Emily Wolff, who also run Otto’s down the street, wanted Frida to be a hub for the growing village. So far they’ve succeeded — the locals have been coming out in droves.
  

New Fall Brews

Local breweries embrace autumn with pumpkin ales and hard ciders

0 Comments · Wednesday, September 30, 2015
It’s officially fall, so prepare for ciders, more pumpkin beers and hopefully some seasonals that have nothing to do with autumn from your favorite local breweries. (Thankfully, no Christmas beers yet.) And despite the weather shifting, beer festivals keep chugging away.