WHAT SHOULD I BE DOING INSTEAD OF THIS?
 
Home · Articles · By Garin Pirnia
Garin Pirnia
 

Urbana Café: Italian Espresso from a Vintage Vespa

0 Comments · Wednesday, December 17, 2014
Noguera, who is of Italian descent, now sells espresso from the back of a vintage Vespa utility motorcycle under the moniker Urbana Café.   

The Heart of Home

New philanthropic photo-essay magazine centers on feelings of home

0 Comments · Wednesday, December 10, 2014
Merriam-Webster defines the word “haven” as “a place of safety and refuge; an inlet providing shelter for ships or boats.” For Cincinnati writer Liz Bell Young, it takes on a deeper meaning.    

Brown Bear Bakery (Feature)

Brown Bear Bakery uses family history and natural ingredients to make “rustic but refined” desserts

0 Comments · Tuesday, November 25, 2014
Inspired by her grandma’s love of baking, Cincinnati native Blair Fornshell founded her own baked goods company, Brown Bear Bakery, two years ago.
  

Drinking Destinations of the Future

0 Comments · Wednesday, November 19, 2014
Winter is coming, which means it’s time to hunker down at your local watering hole.  

Sprout (Review)

New Mount Adams restaurant and market takes food back to its roots

0 Comments · Wednesday, November 12, 2014
With all its local, fresh ingredients, Sprout spoils you. They make you realize just how much better everything tastes when it’s grown on a nearby farm or crafted from local artisans.  

The Main Event

OTR’s new music venue and event space aspires to re-energize Main Street

0 Comments · Wednesday, November 5, 2014
Vine Street in Over-the-Rhine usually receives all of the hosannas — and Guy Fieri’s overwhelming presence — but that’s about to change when The Woodward Theater opens on Main Street this month.   

Fireside Pizza (Review)

The former food truck establishes a stationary spot in an old Walnut Hills firehouse

0 Comments · Wednesday, October 8, 2014
Fireside Pizza in Walnut Hills is the latest in the ever-growing cadre of food trucks/carts upgrading to brick-and-mortar locations in Cincinnati.  

New Juice Bar to Open in OTR

0 Comments · Wednesday, September 24, 2014
Over-the-Rhine offers everything from a donut shop to a walk-up taco window, and soon it will be getting its first juice bar. We’re not talking smoothies — we’re talking nutrient-dense, cold-pressed juice funneled into a pint-sized glass container.
  

A Noble Cause

Chris Sutton’s denim company manufactures high-quality jeans and the American dream

0 Comments · Wednesday, September 24, 2014
Finding the right pair of jeans may be one of life’s greatest challenges, especially finding a pair that fits well and is made of high-quality and ethically sourced materials.   

Culinary Stories

Cincinnati Food + Wine Classic is the city’s first major epicurean food and wine festival

0 Comments · Tuesday, September 9, 2014
This weekend marks the inaugural edition of a new gourmand and intimate food fest in Cincinnati: the Cincinnati Food + Wine Classic.