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Anne Mitchell

Lookwhos: Look Who's Eating - Barbara Kenny

Owner/Chef, Molly Malone's

0 Comments · Wednesday, May 2, 2007
Barbara Kenny's Irish dishes at Molly Malone's really are home cooking. She just returned from a visit to the Emerald Isle, where she grew up and where her brother is the chef at the West Count  

Lookwhos: Look Who's Eating

Shawn Thomas Owner, Behle Street Cafe

0 Comments · Wednesday, April 18, 2007
Shawn Thomas is a happy man. It's spring, and spring and summer are the best time of year at Behle Street Cafe. As soon as nice weather arrives, he opens the patio -- and that's the biggest, mos  

Diner: Understated Elegance

Tink's Café offers a flexible menu in chic environs

0 Comments · Wednesday, March 14, 2007
High gusting winds, blowing snow and a low of 8 degrees. On a night like this, I'd rather stay home and have a peanut butter and salmonella sandwich than head out into the weather for a dinner r  

Diner: The Art of the Meal

Daveed's takes dining out to another level

0 Comments · Wednesday, February 14, 2007
Bright, clear flavors. Interesting textures. Sophisticated presentations. Witty interpretations. Daveed's chic take on dining is definitely not your momma's meatloaf. Chef/owner David Cook's artis  

Diner: Bright Tavern

Maribelle's delivers upscale comfort food to the East End

0 Comments · Wednesday, January 10, 2007
I've always had a weakness for good bar food. In fact, I can't drive through Glendale without diving in to the Friendly Stop for a garlic burger and onion rings. But as bad as my breath smells afte  

Diner: Dinner and a Movie

Making a wonderful meal to accompany a wonderful story

0 Comments · Wednesday, November 29, 2006
Hello and welcome to Dinner and a Movie, that annoying show where a perky TV host and a scantily-clad hostess interrupt a perfectly good movie to yack about food. But instead of perky and scanty,  

Diner: Supermarket Sushi Smackdown

A brief primer on eating sushi at home

0 Comments · Tuesday, November 21, 2006
When sushi hit grocery stores a few years ago, reactions ranged from delight to disgust. People who'd never tried it took one look at those little plastic trays of shiny tuna slices atop rice fo  

Diner: Celebration of Life

Mesh is polished dining without the pretense

0 Comments · Wednesday, October 4, 2006
Mesh Go: 6200 Muhlhauser Road, West Chester Call: 513-777-7177 Hours: Lunch: 11 a.m.­2:30 p.m. Monday-Friday; dinner: 5-9 p.m. Monday-Thursday, 5-10 p.m. Friday-Saturday Prices: Expensiv  

Critics' Pick: Arthur's

Great Outdoors

0 Comments · Wednesday, September 13, 2006
Scene: The bi-level brick patio at Arthur's has a lot of character. With authentic gaslights on the walls, wrought iron furniture and rails and a net-covered pergola for a little extra shade, thi  

Diner: Better Than Q

Jimmy's BBQ is good eatin'

0 Comments · Wednesday, August 9, 2006
Jimmy's BBQ Go: 8401 Vine St., Hartwell Call: 513-761-4BBQ Hours: 10:30 a.m.-9 p.m. Monday-Saturday Prices: Reasonable Payment: Visa, MasterCard, American Express Red Meat Alternatives: Gre