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Maija Zummo
todo_meatball kitchen pop-up

Meatball Kitchen Opening on Short Vine

All kinds of meatballs; so many ways to eat them

{CommentsCant} · Tuesday, January 14, 2014
Similar to street tacos and gourmet hot dogs, meatballs are the latest food trend out of big 'ol cities like New York and former New York restaurant and bar owner Dan Katz is bringing them to us.
You may have tried Katz's meatballs at any number of his Meatball Kitchen's pop-up dining experiences around town the past year or so, but now you can have meatballs every day from his brick-and-mortar...  
eat well cafe exterior

O'Bryonville's eat well cafe & takeaway to Close

eat well's catering operations remain open

{CommentsCant} · Tuesday, January 14, 2014
eat well cafe & takeaway, the restaurant portion of chef Renee Schuler's successful eat well celebrations & feasts, will be closing Friday, Jan. 17, according to a post on their official Facebook page.Lovely friends, January 9th we marked the one year anniversary for eat well cafe and takeaway. The cafe was a lifelong dream of mine, and I am grateful I had the opportunity to see it come to...  

Event: Computer and TV Recycling Drop-Off Program

0 Comments · Tuesday, January 14, 2014
Hamilton County is sponsoring a one-day-only computer and TV recycling drop-off program in Colerain High School’s parking lot. Their previous drop-off program closed in October of last year and  

Film: Lunafest Short Film Festival

0 Comments · Tuesday, January 14, 2014
Sponsored by Cincinnati World Cinema, the Lunafest Short Film Festival screens original, informative and entertaining short films from Australia, Greece, the Netherlands, Norway and America — all cr  

Literary: Word of Mouth at MOTR Pub

0 Comments · Tuesday, January 14, 2014
MOTR Pub hosts an open feature and poetry reading in the form of Word of Mouth, a monthly reading in the pub’s basement the first Tuesday of the month, hosted by poets Jim Palmarini and Mark Flaniga  
breadsmith bread

Breadsmith Hyde Park Opening to Benefit ArtWorks

100 percent of proceeds from Saturday fundraiser go to youth development and community art projects

{CommentsCant} · Monday, January 13, 2014
Breadsmith, a chain of independently owned retail bakeries, is opening a new shop in Hyde Park (3500 Michigan Ave., breadsmith.com). And before they open their doors, they'll be hosting an open house and preview to "raise dough" for ArtWorks — the local nonprofit organization that empowers and inspires the creative community to tra...  
onflict kitchen

Conflict Kitchen Serves Food from U.S. Geopolitical Enemies

Pittsburgh, Pa. take-out serves cuisine from countries with which America is in conflict

{CommentsCant} · Monday, January 13, 2014
Pittsburgh, Pa.'s Conflict Kitchen (221 Schenley Drive, Pittsburgh, Pa., conflictkitchen.org) is a new kind of "pop-up" dining experience. The restaurant serves only cuisine from countries with which the United States is in conflict, according to their website, and rotates the country of food based on current geopolitical events. 
Each ite...  
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High School Hosts Donkey Basketball Game

Batavia High School hosts its second annual equine/sports fundraiser

{CommentsCant} · Thursday, January 9, 2014
If you were getting bored watching humans play basketball, Batavia High School has the solution for you: Donkey basketball. Yup, donkeys playing basketball aka "Donkey Ball." Batavia's class of 2016 is hosting the second annual Batavia Donkey Ball game, a fundraiser to support their class activities including prom and graduation...  

First Northern Kentucky Flu Death

Tips for avoiding the flu from the Northern Kentucky Health Department

{CommentsCant} · Thursday, January 9, 2014
The Northern Kentucky Health Department just received report of the area's first seasonal flu death this flu season. A middle-aged Kenton County man, with a history of chronic health problems, died from complications of the flu.
“The loss of someone to the flu is a tragedy, and our thoughts go out to the individual’s family,” Lynne M. Saddler, MD, MPH, district director of health, writes ...  
to do 2-8 iconic market house photo, courtesy the corporation for findlay market

Findlay Market Cookbook in the Works

Recipes, market vendor profiles and more

{CommentsCant} · Wednesday, January 8, 2014
This fall, keep your eyes peeled for a new farm-to-table Cincinnati-centric cookbook: The Findlay Market Cookbook: Recipes & Stories from Cincinnati's Historic Public Market.
Scheduled to hit shelves in October, this release from Farm Fresh Books, "an independently-owned specialty publisher of cookbooks for the nation's most enlightened public markets, farmers m...