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by Danny Cross 10.08.2008
Posted In: baseball at 02:57 PM | Permalink | Comments (0)
 
 

Bring On the MLB Tournament

Last week I was sitting in a smokey Portland bar, chatting nonchalantly with friends about current events when I looked up at a TV screen and saw that the Dodgers were beating the Cubs for the second straight night. The Cubs led the National League in wins this year and were on the brink of falling behind two games to none in a best-of-five series.

"That ain't good," I thought to myself. "Them daggone Cubbies gonna lose already."

Then a girl my friend dates showed up and made a weird hand gesture, which prompted my friend to lay down on the dirty floor for about two seconds. I still don't know what that was about, but it only temporarily distracted me from the unfortunate reality of baseball's Divisional Series. I thought that if MLB is going to start drawing brackets and letting mediocre teams into the playoffs, then it may as well be the NCAA tournament, and the Dodgers can be Butler.

Six PBR pints later (seriously, it wasn't a good night) I had forgotten all about the Cubs or the 84-win team that was probably going to reach the NLCS. There was pool to be played and spicy hot dogs to eat and heartburn to deal with. But then I returned home a few days later and read my favorite alt-weekly sports columinst Bill Peterson, who said this about the situation: "Exactly 40 years ago, in 1968, the St. Louis Cardinals and Detroit Tigers embarked on the last World Series between the regular season champions from the National and American leagues. MLB was set to divide its leagues and embark on playoffs the next year. Purists objected that excellence would be punished. The purists were right. Back then, you didn’t get to the World Series without a club that proved it through time. Now a club can go to the World Series if it’s just a little better than average."

I nodded my head to Peterson's words. "Yeah, man. The wild card is such a gimmick and I hate when they have cheerleaders on the dugouts too."

But then Peterson made a really good point about today's playoff format actually giving small market teams a chance to win the whole thing: "With expanded playoffs, it doesn't matter if the Yankees pay $200 million for players because during the week that counts the $200 million club might not be as good as the $80 million club down the street. The expanded playoffs are a lifeline for clubs like the Reds, who will never be able to afford the most expensive talent. If they can just cobble together enough victories to reach the playoffs, they're in the lottery."

So, back when the league offered a relative degree of competitive balance (before those God damn labor unions started greedy ass free agency), the regular season determined who the most deserving teams were. But now the free market has determined that the Yankees, Mets, Cubs, Dodgers, Phillies and Angels are the best teams, we need a new playoff format.

If this is the only way to make the league fair again, then the playoffs should be expanded even further. Let 16 teams in and spend a month playing four rounds of seven-game series. Then crappy teams like the Reds can make the playoffs once in a while and maybe even win a series. It would only be mildly more risky for the teams that actually deserve to be here, and it would be really exciting for the baseball fans that never get to see their teams in the playoffs. Even if they have to go in as a No. 10 seed, it would still be worth watching.

 
 
by Jason Gargano 11.08.2010
at 10:01 AM | Permalink | Comments (0)
 
 

Jocketty, Reds Get Props in Sporting News

I flipped through the latest issue of The Sporting News during a stop at Fountain News (far and away the best source for magazines and newspapers downtown) yesterday. A few locally related mentions caught my eye:

1. Reds General Manager Walt Jocketty was named SN’s 2010 MLB Executive of the Year by a group of 24 peers. Jocketty tells SN that the biggest challenge was to instill a “culture of winning” into a franchise that hadn’t delivered a winning season in a decade.

Read More

 
 
by Staff 04.06.2015 11 days ago
Posted In: baseball at 09:00 AM | Permalink | Comments (0)
 
 
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Opening Day: Parties and Pre-Games

Places to get drunk and watch the Reds game during Cincinnati's annual "sick day"

Nobody does Opening Day like Cincinnati. And, let's be real, since no one's going to work, here are some parties and bars (and some other associated events) where you can pregame before the Reds take on the Pirates at 4:10 p.m. April 6. 

Arnold's Bar & Grill: Arnold's continues its Opening Day tradition with breakfast starting at 9 a.m., with nine tappings of sought-after beers including Three Floyd's Zombie Dust, Triple Digit's Coconut Chickow!, Blank Slate's BonBonerie Opera Cream Stout, 50 West's Wire to Wire Wheat and more. The bottom of random beer cups will be marked with a one-in-four chance to win autographed baseball cards and game memorabilia from Pete Rose, Joey Votto, Ken Griffey Jr., Aroldis Chapman, Brandon Phillips, George Foster, Billy Hamilton, Jay Bruce, Adam Dunn and more. Todd Hepburn will be on the piano from 11 a.m.-3 p.m. playing baseball classics, and Cincinnati Shakespeare Company's Jeremy Dubin and Justin McCombs will be performing Casey at the Bat and Who's on First. A special appearance by Jim Tarbell dressed as Peanut Jim Shelton. 9 a.m. April 6. Arnold's Bar & Grill, 210 E. Eighth St., Downtown, arnoldsbarandgrill.com. 

The Reds Community Fund: The Reds Community Fund hosts the Reds Community Fund Charity Block Party on Opening Day. Proceeds benefit the P&G Cincinnati MLB Urban Youth Academy. 11 a.m.-4 p.m. April 6. Joe Nuxhall and Freedom ways, Downtown, thebankscincy.com. 

Cincinnati Reds vs. The Pirates: Game kicks off at 4:10 p.m. April 6. Tickets start at $5. Great American Ball Park, 100 Joe Nuxhall Way, The Banks, Downtown, cincinnati.reds.mlb.com

Findlay Market Opening Day Parade: The 96th Opening Day Parade kicks off at Findlay Market. 2015's Grand Marshals include The Nasty Boys (Norm Charlton, Rob Dibble and Randy Myers), plus honorary dignitaries drummer Phillip Paul and former Bengal Anthony Munoz. The parade travels from Findlay Market to Race Street, then to Liberty, Elm and Central Parkway, and back to Race and Fifth. Also making an appearance will be the Anheuser-Busch Clydesdales. Noon April 6. Findlay Market, 1801 Race St., Over-the-Rhine, findlaymarketparade.com.

Fountain Square: Post-Opening Day Parade, head to Fountain Square for concessions and a live broadcast of the game on the square's widescreen TV. Game 4:10 p.m. April 6. Fifth and Vine streets, Downtown, myfountainsquare.com.  

Holy Grail at The Banks: Featuring a live broadcast from 700 WLW all day. 8:30 a.m. April 6. Holy Grail, 161 Joe Nuxhall Way, The Banks, Downtown, holygrailcincy.com

Igby's: Opening Day at Igby's features swag and giveaways, including a chance to win Reds tickets. Includes a ballpark menu with grilled metts, brats and burgers, plus Tito's vodka and Red Bull specials and DJs from 1-4 p.m. Doors open noon April 6. Igby's, 122 E. Sixth St., Downtown, igbysbar.com.

Knockback Nat’s smoked chicken wings
Photo: Jesse Fox
Knockback Nat's: Opens at 10 a.m., with Reds giveaways, beer, booze and food — including their famous smoked chicken wings — all day. More than a dozen bars around the bar so interested sports fans can watch the game. 10 a.m. April 6. Knockback Nat's, 10 W. Seventh St., Downtown, 513-621-1000. 

Lachey's: Opens at 11 a.m. for "nine innings of winnings." Raffle prizes will be given away at the start of each inning of the game. Prior to that, enjoy domestic can specials and a DJ until 4 p.m., then happy hour specials during the game itself. 11 a.m. April 6. Lachey's, 56 E. 12th St., Downtown, facebook.com/lacheysbar.

Moerlein Lager House: The Lager House kicks off Opening Day with a pre-game starting at 10 a.m. The party is both inside and out, featuring a festival tent on the lawn, DJ ETrayn and special guests Holly and Jon Jon from Q102. 10 a.m. April 6. Moerlein Lager House, 115 Joe Nuxhall Way, The Banks, Downtown, moerleinlagerhouse.com

Neons: Celebrates its fifth anniversary with an Opening Day party. Party kicks off at noon with stadium-style food from Taste 513, and Reds-themed drink specials like Baseball Punch. The staff will blow out candles on a birthday cake when the first pitch is thrown, kicking off patio season and baseball season. Taps include special releases from Fat Head and Three Floyd's. Noon-close April 6. Neons, 1208 E. 12th St., Downtown, facebook.com/neonsunplugged. 

O'Malley's in the Alley: Featuring food and drink specials ($10 Miller Lite and Coors Light buckets) all day. Opens at 11 a.m. April 6. 25 O'Malley's in the Alley, Ogden Place, Downtown, omalleysinthealley.com.

Rhinegeist Hustle Rye Pale Ale Launch: Not exactly an event, but Rhinegeist is releasing a new pale ale in celebration of Opening Day. Hustle is a rye pale ale at 5.4 percent alcohol by volume with 35 IBUs, apricot aromatics, a bit of spice and black pepper. Open 4-11 p.m. April 6. Rhinegeist, 1910 Elm St., Downtown, rhinegeist.com.

Taft's Ale House: Celebrates Opening Day by ... opening. Celebrate the grand opening of Taft's Ale House, the three-level brewery/bar/restaurant in the old Saint Paul German Evangelical Protestant church, with beer, including their First Pitch Pale Ale, and food, like the Alehouse Sandwich with steak, onion, blue cheese and ranch. Opens April 6. Taft's Ale House, 1429 Race St., Over-the-Rhine, taftsalehouse.com. 

Via Vite: Grab some $5 grilled Italian sausage and $10 buckets of domestic beer on the restaurant's open-air piazza bar. 10 a.m. April 6. Via Vite, 520 Vine St., Downtown, viaviterestaurant.com.

Washington Park: Opening Day at Washington Park features beverage sales, games and live music. The Opening Day Parade will pass by the park in front of Music Hall. Bleacher seating available in the park's Music Hall Plaza. After the procession will be family-friendly activities, food, wine, beer, soft drinks and more. The game will be broadcast on a giant LED screen in the park. 11 a.m. April 6. Washington Park, 1230 Elm St., Over-the-Rhine, washingtonpark.org.
 
 
by Maija Zummo 04.03.2015 14 days ago
Posted In: baseball at 11:48 AM | Permalink | Comments (0)
 
 
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New Food, Drink and Retail Options at Great American Ballpark

Just in time for Opening Day … and the All-Star Game

Reds season kicks off Monday at Great American Ball Park, which means Cincinnatians will be spending a varying amount of time in the stadium, depending on their fan level. Whether you go once a season or to every Reds game, GABP has added a few new features for everyone in 2015, and just in time for the 86th MLB All-Star Game in July.

“Many of the new ballpark features include historic elements and streetscape façades that pay homage to the Queen City’s cultural heritage,” said Phil Castellini, Reds COO, in a recent press release. “Reds baseball is an intrinsic part of our past, and we are excited to have the ballpark reflect the vibrancy happening throughout our downtown. These ballpark features are a great opportunity to showcase Cincinnati’s history to the thousands of guests visiting the region during All-Star Summer.” 

Bootleggers Bar 
Bootleggers is a beer and booze addition to existing offerings like the "Reds Brewery District" — the 60-tap, 85-foot craft beer bar between sections 117 and 118. Bootleggers, located on the Terrace Level by first base, features a historically inspired design, reminiscent of Over-the-Rhine's 1900s Wielert's Biergarten. The walk-in bar will serve beer and liquor. 

Concessions Updates
Several updates have been made to GABP concession stands. The Frisch’s, LaRosa’s, UDF Ice Cream, Penn Station, Skyline Chili, Moerlein Lager House and Taste of Belgium Terrace-level stands have all received new streetscape façades. Some of the hot dog/brat/mett stands have been rebranded as "Porkopolis," to pay tribute to our porky heritage. And the Fry Box, which is located in a repurposed shipping container, will feature fresh-cut fries with a variety of toppings. 

DraftServ Beer Stations
These self-serve beer stations (20 of them) will be installed around the ballpark and will feature Budweiser, Bud Light and Goose Island on draft. Purchase a "beer card" at retail team shops and pay for beer — which you can pour yourself — by the ounce.  

Food Ordering Kiosks
Avoid waiting in line and place an order for food at one of four touch-screen kiosks on the Terrace Level by third base. Food can be picked up at designated concession stands. 

The Handlebar at the Riverfront Club
New GABP restaurant The Handlebar features an all-inclusive buffet and open bar, 26-foot video wall, high-definition video columns and both indoor and outdoor seating. Located on the Club Level overlooking right field, fans can purchase standing room "Handlebar Access" tickets online, daily access passes for season ticket holders at a discounted rate, outdoor rail seats ($120) or luxury boxes that seat groups of 12 to 14 guests ($100 initial group deposit). For more information, visit reds.com/handlebar.

Nursing Suite
For moms, there's a new nursing suite from Pampers and Fischer Homes. It's a private area open to all breast-feeding/bottle-feeding moms, and moms with other childcare needs. It features gliders, changing stations, a private restroom, a kitchenette with a sink, ice and a fridge, lockers for storing items like diaper bags and several flat-screen TVs broadcasting the game. It's located on the Suite Level near the Champions Club elevators.

Retail Row 
This new streetscape façade inside the main gates features the Majestic Home Plate Shop, Split the Pot Booth, Season Ticket Holder Central, Game-Used Authentics and Fan Club Corner. 

 
 

 

 

 
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