WHAT SHOULD I BE DOING INSTEAD OF THIS?
 
Home · Articles · Food · Bite Me
Bite Me
 

Hopnosis 7 Craft Beer Festival at Comet This Weekend

0 Comments · Friday, December 5, 2014
If you're a fan of craft beer, you might want to set up camp outside the Comet in Northside this weekend. The bar is hosting its seventh annual Hopnosis beer event.  

'Findlay Market Cookbook' Cooking Class

Learn to make dishes from the recently released collection

0 Comments · Wednesday, December 3, 2014
Join the Midwest Culinary Institute as they celebrate Findlay Market with a very special Creations Cooking Class in their state-of-the-art culinary theatre 6-9 p.m. Thursday, Dec. 11.Bryn Mooth, edito  

Cincinnati International Wine Festival Celebrates 25 Years

Tickets are now on sale

0 Comments · Monday, December 1, 2014
2015 marks the 25th anniversary of the Cincinnati International Wine Festival. 
  

Mayor John Cranley Declares Dec. 3 Tom + Chee Day

Hooray for grilled cheese

0 Comments · Monday, November 24, 2014
Mayor John Cranley has declared Dec. 3, 2014 Tom+Chee Day to celebrate the grilled cheese and tomato soup restaurant’s five-year anniversary.   

You Can Buy Mayday

If you have $285,000

0 Comments · Wednesday, November 19, 2014
Northside bar Mayday is up for sale. Formerly a dive bar called The Gypsy Hut, owners Vanessa Barber and Kim Maurer took over the property in 2009, renaming it Mayday. They made several upgrades   

Vogue to Rogue Dance Party at Kaze

0 Comments · Thursday, November 13, 2014
Japanese gastropub Kaze is known not only for its food, but also its nightlife.    

Female Food Start-Ups Hosts Open House and Tasting

0 Comments · Wednesday, November 5, 2014
The Northern Kentucky Incubator Kitchen, located in the basement of the Senior Services of Northern Kentucky building, is the working home of several women looking to start and grow their own food-based businesses.   

Park and Vine Gives Away Free Veggie Burgers for National Vegan Day Saturay

0 Comments · Wednesday, October 29, 2014
Celebrate World Vegan Day at Park + Vine with free veggie burgers on Nov. 1.    

Mitchell’s Fish Market Tastes of the Pacific Northwest Dinner

0 Comments · Wednesday, October 29, 2014
Mitchell’s Fish Market at Newport on the Levee celebrates the flavors of the Pacific Northwest with a four-course pairing dinner.  

Clifton Beerfest Returns

0 Comments · Friday, October 24, 2014
Clifton Beerfest, previously held annually at Fries Cafe in Clifton, is moving next door to the Corinthian this year to continue the tradition and also in memory of Fries owner Jerry Freese, who passed away earlier this year.
  

Arnold's Bartender Becomes Area's Youngest Certified Cicerone

0 Comments · Thursday, October 23, 2014
Cincinnati's oldest operating bar and tavern has a new angle: their bartender Tyler Del Matto just recently passed the Certified Cicerone exam in Asheville, N.C.   

Christmas Ale Comes to Zip's Cafe Just in Time for Halloween

0 Comments · Thursday, October 23, 2014
Nothing says October like Christmas ale. 
  

MadTree Uses Local Carriage House Farm Ginger

0 Comments · Thursday, October 23, 2014
Ginger is typically found growing in warmer climates like Asia and Hawaii, but local Carriage House Farm is bucking trend by growing their own.
  

Books by the Banks Offers Dining Deals

0 Comments · Friday, October 10, 2014
Books by the Banks, the annual celebration of books, authors and all things literary, takes over the Duke Energy Convention Center on Saturday.   

Brezel Pretzels Now Open for Business in OTR

0 Comments · Sunday, October 5, 2014
Columbus, Ohio-based, hand-rolled Bavarian pretzel shop Brezel (brayt-zuhl) is now open for business at 6 W. 14th St., Over-the-Rhine.