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Food
 

CityBeat's Iron Fork Food Fight

Local chefs battle to see who cooks it best at CityBeat's Iron Fork

0 Comments · Thursday, September 18, 2014
No more hours spent arguing among fellow foodies about which local chef’s food artistry is the best because on Oct. 15 the true victor will be revealed as CityBeat hosts Cincinnati’s first annual Iron Fork competition. 
  

Keystone Celebrates Seven Years

A party and free food on Sept. 18 at their Covington location

0 Comments · Thursday, September 18, 2014
Keystone Bar & Grille has been doing scandalously delicious things to macaroni and cheese for seven years, and it’s about time to show your appreciation.   

Elephant Walk Injera and Curry House (Review)

New Clifton Heights restaurant serves up Ethiopian and Indian dishes in one location

0 Comments · Wednesday, September 17, 2014
One of the newest additions to U Square @ the Loop, the multi-use shopping/dining/housing/parking development, is Elephant Walk Injera and Curry House.  

Lay's Ask for Another Flavor Favor

0 Comments · Wednesday, September 17, 2014
Lay's "Do Us a Flavor" contest returns this year with a little bit of a bigger scope.  

Taste of Malaysia This Weekend

Straits of Malacca brings Malaysian flavor with this fest

0 Comments · Friday, September 12, 2014
Cincinnati gets a little more diverse this weekend as the Taste of Malaysia celebrates its second anniversary on Sunday, Sept. 14.   

Queen City Bike + Dine Returns for a 10th Year

The popular progressive, mobile dinner series goes West Side

0 Comments · Tuesday, September 9, 2014
The progressive pedal and dine event Queen City Bike + Dine goes west for its 10th anniversary — all the way to Westwood. 
  

Gabriel’s Place Teaches Kids to Cook Creatively

0 Comments · Tuesday, September 9, 2014
Gabriel’s Place, a center for food education and sustainable community space, empowers high school students to make healthy meals from the things they can find in their cupboards or at the corner store; the kind of ingredients most kids look at and say, “There’s nothing to eat.”  

Culinary Stories

Cincinnati Food + Wine Classic is the city’s first major epicurean food and wine festival

0 Comments · Tuesday, September 9, 2014
This weekend marks the inaugural edition of a new gourmand and intimate food fest in Cincinnati: the Cincinnati Food + Wine Classic.
  

Chocolats Latour Offers Chocolate Bar Club

0 Comments · Thursday, September 4, 2014
Shalini Latour of Chocolats Latour is now offering a Chocolate Bar Club.   

Huit Craft BBQ (Review)

Downtown’s new Huit Craft BBQ introduces intense international flavors

0 Comments · Wednesday, September 3, 2014
Huit's intriguing menu presents a series of barbecue sauces and rubs quite unlike anything else in Cincinnati.
  

Cincybite Delivers Food to Your Front Door

0 Comments · Wednesday, September 3, 2014
A downtown Cincinnati restaurant delivery service just made getting dinner easier: With Cincybite, you don’t have to choose between pizza or Mexican food — they’ll bring you both.
  

Rhinegeist Saber Tooth Release Party

0 Comments · Friday, August 29, 2014
Rhinegeist's rarity Imperial IPA Saber Tooth is only let out of its cage twice a year — and one of those times is Saturday, Aug. 30.   

Chef Michael Paley Leaving Metropole

0 Comments · Tuesday, August 26, 2014
It has been announced that chef Jared Bennett has been appointed to replace chef Michael Paley as executive chef at the 21c Museum Hotel's Metropole this fall.   

Bavarian-Style Soft Pretzel Bakery Opening in OTR

0 Comments · Tuesday, August 26, 2014
Columbus, Ohio pretzel bakery Brezel (pronounced brayt-zuhl) will open a second location this fall in Over-the-Rhine.   

Salazar Hosts National Chef Charity Dinner

0 Comments · Tuesday, August 26, 2014
At noon on Sunday, Sept. 14, chefs from across Cincinnati and North America will head to Salazar in Over-the-Rhine to cook a charity dinner to benefit Saving Sayler Park.